Tanny Mac

Tanny Mac

The history of macaroni and cheese is a fascinating one, evolving over the years into the iconic staple of American cuisine. Ever the francophile,...

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Sweet + Heat Marinade

Sweet + Heat Marinade

What’s more iconic to this holiday than the tried and true grill? I personally love to flex my culinary skills while letting the grill do the brunt...

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Fiery Chinese Chao Stir-Fry

Fiery Chinese Chao Stir-Fry

Stir-Fry – is a method of cooking that requires high heat while incorporating aromatic flavors introduced at various phases of cooking. This recipe...

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Strawberry Reset Salad

Strawberry Reset Salad

It’s been a long year, to say the least, and many of us could use a reset. After a winter of heavy meals, I'm ready to reset with this salad that i...

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Wok It Up Wings

Wok It Up Wings

If you’re looking to make chicken sassy, look no further. Wok right up to this recipe - one that will have you justifying that the wok purchase you...

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"How do I choose flavors? I really don’t know. I started off with apricot because I like apricots. Then it becomes a game to see what other fruits would work. My wife likes strawberries, so I did some strawberry. It just comes to me."

HARVEY TANNENBAUM, ON PREFERENCES